Lukket

Social Media , email campaigns and revamp website

We are a startup travel company curating experiential holidays . We started in April 2018 and have catered to over 200 travelers so far. We cater to the inbound and outbound segment. The founders have experience in the travel industry prior to the beginning of Travel-ista .

We are looking for someone who can manage social media , run email campaigns and help us in revamping our website. This may in future call for a full-time job. The candidate should be based out of Chennai.

Evner: E-mailhåndtering, Email Markedsføring, Social Media Management, Marketing på Sociale Medier, Hjemmeside Management

Se mere: website launch campaign ideas, how to launch a website on social media, how to revamp your personal social media, how to promote a new website on social media, new website launch campaign, web design social media marketing, how to promote a new website launch, website redesign email, creative email campaigns, web designer personal website chennai, media email addresses, approach companies revamp website, video email campaigns, add email sign box website, adult website email campaigns, sugarcrm run nightly mass email campaigns, social media email extractor, best social media email extractor, social media email scraper, social media email signature

Om arbejdsgiveren:
( 0 bedømmelser ) Chennai, India

Projekt ID: #17923836

3 freelancere byder i gennemsnit ₹9926 på dette job

vinutnaa

Dear Sir, I've gone through the job post and ready to help you with Social Media management, email marketing and website revamp for your startup travel company. I'm a professional Social Media Marketing expert and w Flere

₹7000 INR in 3 dage
(104 bedømmelser)
7.1
₹11666 INR in 30 dage
(9 bedømmelser)
3.3
ghoshalbala

Very much interested & also have similar experience in handling campaigns and internet marketing , Worked in International Organisation , Please go through my profile for more info. Revert me for any other details. H Flere

₹11111 INR in 3 dage
(1 bedømmelse)
2.1