Qualified Chef

We are looking to create a live theatre event for an upcoming fresh food event we are running with our shopping centre.. The Chef will be required to explain to the audience what they are cooking and why and create an entertaining atmosphere. There will be specific food topics to cover from ‘winter warmers’ to ‘how to cook pasta’.

The dates of the event will be

Sat 21 & Sun 22 June

Sat 28 & Sun 29 June

From 10:30am – 2:30pm, With cooking from 11am-2pm

Færdigheder: Madlavning & Opskrifter, Præsentationer

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Om arbejdsgiveren:
( 0 bedømmelser ) Bordeaux, Tunisia

Projekt-ID: #5996363

4 freelancers are bidding on average $37/hour for this job


Hello there At first thank you very much for your wonderful project. I am very much interest to let you know that I have huge number of experience in this service area. And I have the niche confident in this project Mere

$33 AUD / hour
(0 bedømmelser)

A proposal has not yet been provided

$35 AUD / hour
(0 bedømmelser)

Winter warmer - For this project, i would like to present the recipe and method of "Kimuchi seafood soup & lobster monster".Recipe: Korean kimuchi-100grm,Kimuchi based chili paste-100grm,fish stock water-300ml,prawn-3 Mere

$41 AUD / hour
(0 bedømmelser)

Hi there, I am a new freelancer, but a hardworking and dedicated one! Kindly give me more details about the venue. Regards, Juliet

$40 AUD / hour
(0 bedømmelser)